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PARSI KITCHEN (CHEF SPECIAL)

By Mohindra Jeani
MRP: Rs.125.00 You save: Rs.25.00 (20%)
Net Price: Rs.100.00
Reward points: 1 point
9788174361936
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Dhan Dar served with rice always makes its appearence in a Parsi meal. Fish, too is considered auspicious. Meat is cooked with a variety of vegetables. Papeta ma gosht, Kala masoor dal ma ghost. Dhansak(lamb cooked with mixed pulses and vegetables) is a famous dish. --Editorial Review

This is just a tiny little book with only 50 recipes, but what those that are provided are nice easy to follow. More photographs would have been nicer and the book would be much improved with a larger format. --By C. J. Thompson on August 14, 2011

Books

Author:
Mohindra Jeani
Binding:
Paperback
Condition Type:
NEW
Gift Wrap:
N
Leadtime to ship in days (default):
Usually ship in 2-8 working Days 
Leadtime to ship in days(if not in stock):
Usually ship in 25 working Days 
Page:
95
Publisher:
Lustre
Year:
2008

Dimensions

Dimensions (W x H x D):
17.2 x 0.6 x 12.1 cm

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